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      Barbara McDougall healthyliving award trade kitchen customer dinging room      
   Recipes
  Features
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In the features section we give you a closer look at what we do, spiced up with some new healthy food ideas.

We are always on the lookout for new healthyliving recipes, so if you would like to see your recipes featured on our website, please send them in.

Meanwhile, download our  recipe booklet for a mouthwatering selection.

 

Barbara / Development Officer

 

Mango and Sultana Loaf
Recipe courtesy of Chest, Heart and Stroke Coffee Shop, Inverness

Ingredients
425g tin Mango slices in juice
375g sultanas
1 tsp bi-carbonate of soda
1 egg
1 cup (approx. 160g) self-raising flour

Method
Place mango and sultanas in saucepan
Bring to boil and simmer for 8 minutes
Leave to cool
Add bi-carbonate, egg and flour and mix well
Bake in 2lb leaf tin for 50-60 minutes at 180°C

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