Brand tracking research has recently been completed which enables the Healthyliving award (HLA) to determine awareness of HLA amongst the catering trade in Scotland, assess how this has changed since 2015 and will help inform future marketing plans. In 2014-15 research established baseline measures for various sectors including High Street, contract catering, public sector, community cafes and further/higher education.
Excellence shines
At the Catering in Scotland (CiS) Excellence Awards on the 31st May, attended by the cream of the Scottish hospitality, tourism and catering sectors, businesses were celebrated for creativity, innovation and excellence across 17 award categories.
The Healthier Scotland award category, sponsored by the healthyliving award, recognises organisations that have made an outstanding contribution to supporting and promoting healthier eating, and addressing health inequalities. Keep reading to find out this years winner.
Healthy Working Lives has launched its new website, allowing businesses across Scotland to access personalised advice to improve the health, safety and wellbeing of their workforce.