The photographs for our annual award ceremony are now available.
Caterers from across Scotland will today, 21 March 2018, be rewarded for ensuring that at least 50% of thier menu contains healthier options by the healthyliving award, part of NHS Health Scotland. Read our full press release with information about how we are celebrating, who our guest speaker is, and a full list of all the caterers being recognised for achieving this national standard.
Read the Winter 2017 edition of Coretalk, our 44th edition.