A survey has been developed which will evaluate the usefulness and usability of the quarterly newsletter Coretalk.
Food Standards Scotland and NHS Health Scotland have launched new guidance to help restaurants, cafes and takeaways improve their children’s menus.
All you healthyliving award holders look out for some special mail dropping through your letterbox in the next few days.
We hope that you enjoyed the awards ceremony as much as we did. We are delighted to be able to share the photographs taken on the day.
The 33rd issue of the Coretalk newsletter is available.
The healthyliving award (HLA) will today reward caterers, from across the length and breadth of Scotland, for making it easier to eat healthily when eating out.
There are over 730 award holders in the country serving over 227,000 customers daily. Today’s ceremony hosted by broadcaster Stephen Jardine will celebrate the success of 185 of these businesses. Of these businesses 125 are first time award achievers, while 15 are being celebrated for renewing their award for their 4th time. The other 45 businesses are being rewarded for moving onto the higher level of award the healthyliving award plus.
Subway branches have achieved healthyliving awards in 55 (31%) of their Scottish stores and are well on their way to achieving 100% accreditation.
Award-winning stores can be found across Scotland, making the healthy choice easy and affordable.
The commitment to achieve the healthyliving award is part of Subway’s wider commitment to the Scottish Government’s Supporting Heathy Choices public policy framework.
The 32nd issue of the Coretalk newsletter is now available.
Catch up with some of our latest award winners, as well as news from other organisations and how to keep in touch with the healthyliving award.