
Out of Home Exhibition
9th – 10th November 2008
Earls Court, London
more info
Childhood Obesity: Working together for a healthier future
A one day conference
Monday 10th November 2008
Balmoral Hotel, Edinburgh
more info
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Farmhouse Breakfast Week
25th – 31st January 2009
more info
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National Salt
Awareness Week
2nd - 8th February 2009
more info

Joy Smeed is the proprietor of Springfield Guest House in Dunbar. We asked her what she thought of the award and the benefits it has brought:
- Q. What were your main reasons for applying for the healthyliving award?
- A. It worked in well with the healthier choice breakfasts I was preparing. It also gave my healthier breakfasts official backing.
- Q. Do you feel that working towards and achieving the healthyliving award has been worthwhile?
- A. Yes, it has given me the chance to prove that healthier choices can be very satisfying and tasty.
- Q. Would you recommend the healthyliving award to other caterers?
- A. Yes, it makes it very easy for customers to make a better choice using the apple symbol.
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healthyliving award • Consumer Focus Scotland
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